Region: Brazil / Ethiopia / Honduras
Notes: Creme Brulee, purple grape, & raspberry jam
Recipe: Espresso - 1:2.5 | Filter - 15g per 250ml (1 cup) I Cold Brew - 15g per 250ml
Ballad of Anna May recommends for Cold Brew, serve over ice with a slice of orange
This blend has won 5 medals at the Golden Bean awards, including 3 Gold medals back to back. Wild by Blend standards, Ghost Rider is comprised of naturally processed coffees from Ethiopia and Brazil, one fruit-driven and the other creamy AF.
The Brazil adds big, buttery and structured body with a creamy texture in the cup. Brazils' know how to bring the bottom end/bass to a Blend. The Ethiopian natural compliments the blend with its high notes/treble adding a big syrupy sweetness, tangy apricot, and winey elements to the cup. Ghost Rider is a complex but crowd-pleasing favourite whether you like your coffee with milk or black.
All Proud Mary coffee beans are airshipped every week directly from Melbourne. Proud Mary recommends to consume within 2 months from the roast date.
Orders are delivered in 3 to 4 business days (excluding weekends). $5 flat rate shipping for orders below $50 and free shipping for orders above $50.