Elevation: 1524 masl
Variety: French Mission, Ruiru 11, Batian, & SL14 & 28
Notes: Vanilla, brown sugar, black tea, & lime
Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family, who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. This lot is made up of a mix of all the varieties that grow on the farm: French Mission, Ruiru 11, Batian, & SL14 & 28. Its 'C' grade is a denotation of bean size and includes beans 5.5mm and up. Sorting coffees by size creates different flavour profiles and makes it easier to get an even roast. C grade coffees are very balanced and mild in flavour.
Kenya | Chania Estate C | Mixed | Washed | Espresso | 250g
All Proud Mary coffee beans are airshipped every week directly from Melbourne. Proud Mary recommends to consume within 2 months from the roast date.
Orders are delivered in 3 to 4 business days (excluding weekends). $5 flat rate shipping for orders below $50 and free shipping for orders above $50.